Winemaker’s mulled wine, bonfires & barbecue delights
From 12:00 to 20:00 (or until 18:00 on Sundays), treat yourself to winter specialities from the field kitchen, grilled bratwurst and freshly baked quark dumplings, accompanied by red and white mulled wine from the vineyard. For children, campfires, stick bread and children’s punch ensure cosy winter moments.
Information about the partner:
The Lößnitztalschänke is a traditional pub in an idyllic setting at the foot of the Radebeul vineyards and near the ‘Weißes Roß’ stop on the Lößnitzgrundbahn railway. The restaurant combines regional and international cuisine with Saxon wine culture and, with its cosy dining room, conservatory, beer garden and historic wine cellar, offers the perfect setting for dining, family celebrations and events. The range of services is complemented by a catering service and organised excursions in historic vintage coaches.